2025 Conference on Sustainable Food Procurement by Institutions Day 2

Open to: UM Community

We are excited to announce the 2025 Conference on Sustainable Food Procurement by Institutions, taking place April 21-23, 2025, at the University of Michigan, Ann Arbor! This year’s event will bring together procurement specialists, dining directors, foodservice suppliers, academics, and students from across the higher education foodservice community. Whether you’re new to sustainable procurement or a seasoned expert, the conference will provide valuable education, hands-on engagement, and networking opportunities for attendees at all levels.

Registration is now open—join us in shaping the future of sustainable food procurement!